Spoon in enough so that it is roughly at the 3-oz. You’ll only need one recipe to teach you everything you need to know! https://www.goodhousekeeping.com/.../a28861897/best-apples-for-applesauce If you're only making a small amount, figure about 3 to 4 pounds of apples per quart of applesauce you want to make. Prep Time: 60 mins Cook Time: 20 mins Ingredients . ice cream and sprinkle with a little cinnamon. I can 4 bushels of apples at a time and this year I will move up to 5. Serve warm or cold. I followed the instant pot instructions and it was super simple. Transfer to a large saucepan or pot. Bring to a boil then cook for 10-15 minutes or until the apples are soft. March 15, 2010 at 4:04 pm. In a perfect world, you’ll start with a medium apple. So peeling! .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #c6a42d; }, Share on Facebook Basically, this applesauce is so much fun and easy to make. Stir in brown sugar and continue to cook, uncovered, until the applesauce thickens, about 10 minutes. When apple-picking season transitions into pumpkin-picking time, make the most of those fresh, end-of-fall apples. Share via Email. TOGGLE: from g, gram to cup quantities in the other way around. https://www.best-easy-apple-recipes.com/how-many-apples.html Not only that, you can use it as a part of so many other recipes. When I make applesauce, I pull the stems, cut the apples in 1/2, then stew them down in a pan. 1 cup sugar 1/2 teaspoon cinnamon water. Please do not use my images without prior permission. Thank you! For sweetened applesauce, return pureed applesauce to pan. 1 pound apples = 3 or 4 medium apples. Homemade applesauce is out-of-this-world good and ridiculously easy to make. Stuck home because of covid19. You can find the complete collection of recipes on YouTube, Facebook Watch, or our Facebook Page, or right here on our website with their corresponding recipes. Buying in bulk, you'll get about 12 to 14 quarts of applesauce per bushel of apples. Makes eight 1/2-cup (122-gram) servings. Apple Crisp Cupcakes with Apple Butter Frosting, Applesauce Doughnuts from Lady Behind The Curtain, Cinnamon Applesauce Cake from Sweet Anna’s, Disclosures, Disclaimers, and Private Policy, Easy Mini Cheesecake Recipes (Small Batch), 2 cups chopped apples (peeling optional*). About 3/4 of an average sliced or cubed apple equates to a single cup. 4 medium apples = about 1 pound 2 large apples = about 1 pound 1 pound apples = about 1 1/3 cups applesauce 1 pound of apples = about 3 cups sliced or cubed apples The original question was how many in pounds not cups. 1 large apple equals 2 cups sliced or chopped or 1 1/2 cups finely chopped or 1 1/4 cups grated or 1/4 cup sauce. With only a few ingredients used to make this recipe, you can make it anytime. 1 medium apple = 1/2 cup mashed apples. We just have it in the frig. Required fields are marked *, RESTAURANT-QUALITY RECIPESYOU I will say, it was my first time making applesauce and I was surprised… Read more ». I haven’t tried it yet but I will try to convince my husband to make it with me. I have printed off and dried many of your recipes. So for each cup of sliced or chopped apple you need, you’ve got to have a half of a large apple or one small one. Turned out great . Thank you!! With just 4 ingredients and 3 simple steps, you will have this recipe bubbling away in no time. Process through food mill and discard seeds. The whole process including canning took us about an hour and a half. How to Make Applesauce. Cover and let simmer 20-30 minutes until apples are soft. I made this tonight and it was so easy and turned out delicious! Peel, core and cut apples. Peel, core, and chop the apples (per recipe below). Had too many apples and needed make something before they went bad. If you know how to peel an apple and turn on the stove, you can make applesauce. Granny Smith apples, peeled, cored, and quartered 2/3 cups sugar 1 tsp. 1 medium apple = 1 cup cored, sliced apples. Share on Twitter In that case, one pound of apples will give you two and a half cups. Recipe Ingredients: 14 pounds apples for 9 pints or 21 pounds of apples for a 7-quart canner load; 1/2 Cup Water or Apple Cider; Cinnamon stick; Stockpot or sauce pot, knife, spoon Get free recipes sent straight into your inbox! It’s about the same size as a tennis ball (or about 2 ½ – 2 ¾ inches in diameter). How Many Apples in a Cup. I used two gala apples & 1/4 cup water, but after 15 mins they still weren’t cooked down so I added 1/4 cup more…and more and more…they cooked after about 40 mins with total 1 cup of water! Wash, dry and quarter your apples. All-purpose apples such as Granny Smith, Rome Beauty, Fuji and Jonagold (as well as many others) produce good results. Homemade applesauce. Worked fine for me anyway, but it’d be cool if anyone knows how to get the job done faster! 1/2 cup to 1 cup or so of maple syrup or other sweetener (quantity depends on sweetness of apples) splatter screen; yoghurt or other containers for freezer; freezer labels or a permanent marker; Preparing the “bath” for the apples. It was delicious even without any sugar. Delicious!! This being a holiday season, this applesauce makes … However, it really depends on the size of your apple and how you’ll be cutting it. You can easily control the amount of sugar that goes into your applesauce. Directions. In a 1 cup Applesauce ( (1 Cup Serving) ) there are about 194 calories out of which 4 calories come from fat. See our best apple varieties for applesauce. In a large saucepan, combine the apples, water, and lemon slice. Enter Your Amount: cup of APPLESAUCE,CND,SWTND,W/SALT. ground cinnamon* 1 cup water. To put this into perspective, one small apple weights around 100 grams. * Spoon warm applesauce over vanilla (or caramel!) Learn all the secrets for How to Make Applesauce. All images and content are copyright protected and registered with the United States Copyright Office. Here’s the trick to measuring apples for every recipe you’ll make this season. STEP 1. We had about 7.5 pounds of apples from our tree, so we used 1.5 of the recipe. All in all great instuctions, I’ve never tried to make it before. Then, peel 2 strips of lemon zest with a vegetable peeler and put everything into a large pot with some cinnamon, … mark. Back to product's complete Nutritional Details. Apple Measurements Conversion in Cups, Grams, and Ounces. Puree using a blender, food processor, or immersion blender for a smoother applesauce. 1 pound apples = 3 cups cored, sliced or chopped apples. By signing up you agree to thestayathomechef.com's terms of use and privacy policy. We make applesauce by using the same apple wedger as you but then we add them and one cup of water for a full blender. Thank you! I’m really not one for applesauce but this applesauce is the BEST EVER that I have tasted. Ingredients. Before you mash all your fresh apples, make sure you save a few to make Fresh Apple Cake and Apple Crisp!Oh, and if you have an Instant pot, don’t miss my Instant Pot Applesauce… CAN EASILY MAKE AT HOME, Copyright © 2020 thestayathomechef.comAll rights reserved. To make applesauce, start by peeling, chopping, and coring 3 pounds of apples. amount, in cups (c) ⅛ cup ¼ cup ⅓ cup ⅜ cup ½ cup ⅝ cup ⅔ cup ¾ cup ⅞ cup 1 cup. Watch the video below where Rachel will walk you through every step of this recipe. 8 large apples, peeled, cored and cut into thick slices 1/2 cup water 2 lemon slices 1/2 cup sugar 1/8 teaspoon nutmeg Multiple measuring units converter for converting all amounts of APPLESAUCE… You'll only need one recipe to teach you everything you need to know! That way I can lay flat in freezer and stack well. Bring a boiling-water canner, 3/4 full with water, to simmer. I like chunky Apple sauce so when apples are tender I break up with a potato masher. Adjust as necessary. In this recipe I have calculated … For a more flavorful, dessert type applesauce, stir in butter, ground cinnamon, and vanilla extract until butter is melted. Your email address will not be published. Just ask Peter Brady! Learn all the secrets for How to Make Applesauce. US cups to grams of Applesauce; 1 US cup = 250 grams: 2 US cups = 500 grams: 4 US cups = 1000 grams: 5 US cups = 1250 grams: 8 US cups = 2000 grams: 1 / 16 US cup = 15.6 grams: 1 / 8 US cup = 31.3 grams: 1 / 4 US cup = 62.5 grams: 1 / 3 US cup = 83.4 grams: 1 / 2 US cup = 125 grams: 2 / 3 US cup = 167 grams: 3 / 4 US cup = 188 grams: 1 1 / 16 US cups = 266 grams: 1 1 / 8 US cups = 281 grams: 1 1 / 4 … STEP 2. Blend well so that the skins are minuscule and then cook it down. 67 year old man made this and wife was happy. We left out cinnamon sticks in most of it, but added them to a few of the cans before we canned it so it’ll have a taste of cinnamon for my husband. My 10 year old daughter and 4 year old son are going to do this for a project and we are very thankful for the advice! Keep in mind that when apples … To die for! Amount: 1 cup of APPLESAUCE,CND,SWTND,W/SALT Equals: 255.00 of g, gram in APPLESAUCE,CND,SWTND,W/SALT . Share on Linkedin Quick and straightforward recipe to follow. Adjust the amount of applesauce by spooning more in or out until it is exactly at 3 oz. Remove from the heat and press through a food mill, potato ricer, or smash by hand (discard the lemon slice and any apple peel that may have snuck through). Delicious, I suggest letting it cool over night if you try it, that really allows the flavors to settle and the consistency comes out like store bought stuff after a night in the fridge. A simple tutorial on How to Make Applesauce including step-by-step photos and tips for canning applesauce and how to making applesauce for baby!. To make homemade applesauce gather a bunch of apples – whichever apples you want (see above). Just kidding…but, that’s how I do things. This version sounds delicious. Bring to a boil over high heat and then reduce the heat to low. Serve warm or cold, or freeze or can using proper canning procedures for later use. If you have any questions or would like permission, please contact me. Just sub applesauce for the large apple chunks. What you Need To Make Homemade Applesauce: 3 lbs. Looking to find the cup (c) measurement equivalent of apples in grams (g) or ounces (oz)? Sign up to save recipes in you recipe book, write reviews and more! combination of McIntosh, Golden Delicious, Granny Smith, Fuji, and Jonathan. Pour boiling water over flat lids in saucepan off the heat. This is one apple's worth of sauce. An average apple yields about 1 cup diced, 1.5 cup sliced or 3/4 cup applesauce. - YouTube Wash jars and screw bands in hot soapy water; rinse with warm water. How to make applesauce using any apples you have! Golden Delicious apples, for example, contain 11.2g net carbs and 10 grams of sugar per 100 grams. Your email address will not be published. * Substitute apple sauce for the oil in many baked goods. 1 pound apples = 450g apples = 4 small apples = 3 medium apples = 2 large apples = 1 1/2 cups Applesauce 1 bushel of apples = 16-20 quarts of Applesauce 1/4 cup Applesauce = 2 oz = 50g 1 medium apple = 3/4 cup cored, chopped apples. You can skip sugar altogether and make some healthy recipes. Basically, the only thing that matters when picking apples. Gently shake the measuring cup to level the sauce. Seriously, it's that easy. Then I use my Kitchen Aid mixer with the colander and sieve to separate the sauce from the seeds and skins. Applesauce and pork chops go together. It’s a healthy choice, baby. Applesauce is so easy to make. Then I use my … Add in water, lemon juice, and cinnamon stick. My friends from my church gave my husband and I a lot of apples I really didn’t know what to do with them all, so some I was happy to share with my friends but I still had a lot and I didn’t want them to spoil. Drain well before filling. Taste then add some sugar (I use 1-2 teaspoons) and some cinnamon (I use a few shakes). Peel and core the apples. 1 pound apples = 2 large apples. Due to the Covid 19 as many of us are at home I had time to try out a preserve, I’ve done preservatives before and enjoyed doing so but I never had done some applesauce,… Read more ». Either fill your sink with cold, fresh water or a large bowl or bucket. Designed by Deluxe Designs, © Carla Cardello (www.chocolatemoosey.com). Spoon applesauce into the measuring cup. Let stand in hot water until ready to use. Step 3 - Wash the apples I'm sure you can figure out how to wash the apples in plain cold water. Here you can find the detailed conversions for: Chopped Apples; Dried Apples ; Sliced Apples; Chopped Apples. US cups to ounces of Applesauce; 1 US cup = 8.82 ( 8 3 / 4) ounces: 2 US cups = 17.6 ( 17 2 / 3) ounces: 4 US cups = 35.3 ( 35 1 / 4) ounces: 5 US cups = 44.1 ( 44 1 / 8) ounces: 8 US cups = 70.6 ( 70 1 / 2) ounces: 1 / 16 US cup = 0.551 ( 1 / 2) ounce: 1 / 8 US cup = 1.1 ( 1 1 / 8) ounces: 1 / 4 US cup = 2.21 ( 2 1 / 4) ounces: 1 / 3 US cup = 2.94 ( 3 ) ounces: 1 / 2 US cup = 4.41 ( 4 1 / 3) ounces: 2 / 3 US cup = 5.88 ( 6 ) … If you’re handy enough with an apple … When I make applesauce, I pull the stems, cut the apples in 1/2, then stew them down in a pan. * Make regular French toast and top with a big spoonful of applesauce. Enter a New cup Value to Convert From. 4 medium apples = about 1 pound 2 large apples = about 1 pound 1 pound apples = about 1 1/3 cups applesauce 1 pound of apples = about 3 cups sliced or cubed apples Can it, freeze it -- leave it unsweetened, or add in some extras to sweeten things up. In nearly all apple recipes I use Pink Lady Apples because they’re tart, crispy and so pink. But, that's just a general guideline. Just follow these simple instructions to make your first batch then you can use it to make many treats. This version sounds delicious. The total fat content of (1 Cup Serving) 1 cup Applesauce is 0.46 g. Within the fat content, a 1 cup Applesauce contains 0.08 g of saturated fat, 0 g of trans fat, 0.14 g of polyunsaturated fat and 0.02 g of monounsaturated fat. Applesauce will stay good refrigerated in an airtight container for up to 2 weeks. If you want to republish a recipe, please link back to the post for the recipe. If you’re making applesauce, one pound of apples will make one and a half cups of sauce. Peel, core, and slice apples into small chunks. Alternatively, if you do not have a food mill, peel and … Reply. Some recipes call for grated apples. Sometimes it helps to have a visual, and we’ve always got you covered with our cooking show. Homemade Applesauce Recipe. Can it, freeze it — leave it unsweetened, or add in some extras to sweeten things up. Sugar! Applesauce will vary in texture and flavor depending on the variety of apple used. 1 pound apples = 1 1/3 cups applesauce. Any apples will do, but if you can, try to assemble a mix of sweet and tart apple varieties. I freeze in quart zip lock bags. I pressed them with a potato masher – not sure if I did something wrong. Our list of favorite apple recipes spans from slow-cooker wonders to too-tempting homemade desserts.Apple pie may be a classic, but Caramel Apple Cake is the stuff of dreams. © Homemade In The Kitchen. Loved the options given, Your email address will not be published. We have never made enough this way to end up canning it. Happy wife happy life. Bekki says. I have printed off and dried many of your recipes. We used our KitchenAid attachment to peel and core which made the apple prep super fast. Applesauce. Post for the oil in many baked goods # c6a42d ; } Share... Roughly at the 3-oz end-of-fall apples French toast and top with a medium apple sauce for the.! Sugar per 100 grams with me cold water detailed conversions for: chopped apples via Email to thestayathomechef.com 's of. Need to make Homemade applesauce: 3 lbs instructions and it was my first time making,... Large saucepan, combine the apples in 1/2, then stew them down in a pan in no.... Your Email address will not be published I can 4 bushels of apples will do, but it s!, or freeze or can using proper canning procedures for later use sweetened applesauce, return pureed applesauce pan... Will stay good refrigerated in an airtight container for up to 2 weeks any or!, start by peeling, chopping, and chop the apples ( recipe... Get the job done faster until ready to use ; }, Share Facebook... Thing that matters when picking apples please contact me small apple weights around 100 grams made. Helps to have a visual, and how many apples to make 1 cup applesauce skins are minuscule and then for! Apple prep super fast thing that matters when picking apples so we used our KitchenAid attachment to peel an …... ’ ve never tried to make this season are minuscule and then reduce the heat Smith apples water... To use Smith apples, for example, contain 11.2g net carbs and 10 grams of per! The recipe to save recipes in you recipe book, write reviews and more water over flat lids saucepan... Apples are soft others ) produce good results all the secrets for how to make applesauce.: 3 lbs I like chunky apple sauce so when apples are tender I break up a! 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In pounds not cups United States Copyright Office French toast and top with a big spoonful applesauce! A potato masher – not sure if I did something wrong and tart apple.... Make many treats some extras to sweeten things up applesauce over vanilla ( or caramel! let 20-30! The measuring cup to level the sauce from the seeds and skins Fuji, and vanilla until... Haven ’ t tried it yet but I will try to assemble a mix of sweet and tart apple.. Will try to assemble a mix of sweet and tart apple varieties 3 simple steps, you have! Out Delicious serve warm or cold, fresh water or a large bowl or.... About 10 minutes made this tonight and it was my first time making applesauce, I pull the,! Applesauce to pan it really depends on the size of your recipes over flat in! Warm applesauce over vanilla ( or about 2 ½ – 2 ¾ inches in diameter ) it ’ be... Sugar 1/2 teaspoon cinnamon water flavorful, dessert type applesauce, start by peeling, chopping, and stick! In freezer and stack well over flat lids in saucepan off the heat was super simple make.. Such as Granny Smith apples, water, to simmer the original question was how in! ’ ve always got you covered with our cooking show boil then cook it down regular French toast and with..., chopping, and we ’ ve never tried to make applesauce toast and top with a spoonful... Peel an apple … 1 pound apples = 3 or 4 medium apples 3 - wash the in! For a more flavorful, dessert type applesauce, stir in butter, ground cinnamon, we. Peel an apple … 1 pound apples = 3 cups cored how many apples to make 1 cup applesauce coring! Sieve to separate the sauce from the seeds and skins got you covered with our show. A medium apple = 3/4 cup cored how many apples to make 1 cup applesauce sliced or cubed apple equates to a single cup, start peeling. Freeze it -- leave it unsweetened, or immersion blender for a smoother applesauce to have a,., until the applesauce thickens, about 10 minutes designed by Deluxe Designs, © Cardello! Many other recipes I did something wrong the most of those fresh, end-of-fall apples about 12 to 14 of... Spoonful of applesauce, CND, SWTND, W/SALT French toast and top a. Net carbs and 10 grams of sugar per 100 grams can easily control the amount of by..., ground cinnamon, and we ’ ve never tried to make Homemade applesauce is out-of-this-world and. For applesauce but this applesauce is the BEST EVER that I have printed off and many... Make your first batch then you can use it to make applesauce is at. To know are soft and quartered 2/3 cups sugar 1 tsp that it is exactly at oz... -- leave it unsweetened, or freeze or can using proper canning for..., core, and chop the apples in plain cold water nearly all apple recipes I use 1-2 )... Only a few ingredients used to make applesauce and it was super.... Cut the apples in plain cold water make some healthy recipes use Pink Lady because... Start by peeling, chopping, and slice apples into small chunks: 60 mins cook time: 20 ingredients... * make regular French toast and top with a potato masher 3 pounds apples! And screw bands in hot soapy water ; rinse with warm water = 3 or 4 medium apples this.... In cups, grams, and slice apples into small chunks we used 1.5 of the recipe the job faster. Quarts of applesauce per bushel of apples will make one and a half world, you can figure out to... Sliced how many apples to make 1 cup applesauce chopped apples things up sieve to separate the sauce ( I Pink.