I had to leave a comment to say THANK YOU. It just gives it that sort of classic approach and texture that comes along with it! I made this up last night to have for my lunches this week and it didn’t disappoint! Meanwhile, place spinach in a large pot. While … If adding tomato – mix tomato paste in 1/2 cup of warm water. Tag @frommybowl on Instagram and hashtag it #FromMyBowl. Add salt and pepper, and adjust seasonings to taste. I made it with brown rice and I added a chopped bell pepper (just cause I had one I wanted to use up) and 1 tsp of red pepper flakes into the coconut milk mixture (because I like everything spicy). This is not a quick recipe to whip up after work. Info. Learn how your comment data is processed. Yay! Awesome recipe! Thank you so much for your dump and bake recipes. Preheat your largest skillet over medium low heat. This was so delicious! Thanks so much! I usually skip it without consequence. 2.) Mix flour into the butter slowly, stirring constantly. Thanks for another amazing recipe Caitlin! I used 4 different pans in preparing it! I'm also an avid yogi, love the great outdoors, am chocolate-obsessed, and enjoy eating almond butter straight off of the spoon. Things I don't like: 1.) Served with black pepper and flakey sea salt, it was very tasty and will likely get added into regular rotation. Thank you! Hot Outta the Oven Nothing makes Will def make again. Add the sherry, Dijon mustard, nutritional yeast, granulated onion, and nutmeg, stirring well. It’s really so easy that anyone can cook it. Love hearing when a recipe gets put into a rotation. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Nutrient information is not available for all ingredients. Finally, if you make this recipe and decide to share it on Facebook or Instagram, don’t forget to tag me @FromMyBowl + #FromMyBowl! So glad you’re getting so much use from it! This Spinach & Artichoke Casserole is hearty, filling, & made from healthy and wholesome ingredients for a veggie-packed meal that’s perfect year-round. I would make it again but I would add a lot more seasoning (garlic etc etc.) It cut nicely and re-heated well for lunches. Place in prepared baking dish and top with salt, 4 tablespoons melted butter, onion and 1/2 of the cheese. Spinach and cheese! Vegan, nut-free, can... [[ This is a content summary only. 3.) This dump-and-bake is inspired by the spinach & artichoke dip we all know and love. I had a bit last night too, but I’ve got to say I think your dump-and-bake recipes are even tastier reheated the next day! I love the dump and bake recipe! Allrecipes is part of the Meredith Food Group. I already had most of the ingredients on hand, so I only needed to add artichoke to my list. Congrats! Lots of spinach, lots of rice and lots of cheese in this hearty casserole. We haven’t tried it but silken tofu comes to mind! That’s our goal for these types of recipes – easy and accessible! Again, just like with the spinach, I didn’t want a watery consistency to the final casserole. Taste even better the next day! Thanks Caitlin <3. I used brown rice and used the recommended increased temp and cook time and it came out perfectly. Now add 2 Tbs of your favorite Veggie Broth and 1 Tbs of Apple Cider Vinegar and start that heating up. Healthy and Delicious Vegan Spinach Recipes If you’re looking for easy, tasty, and healthy vegan spinach recipes, look no further! AMAZING!!! However, they’re often on the heavier side  (or made from more cold-weather ingredients), so I wanted to make a version that was appropriate any time of year! How to make Spinach Artichoke Vegan Casserole If you've seen any of my other quinoa casserole recipes, they're basically a dump and stir type of meal. Crunchy, savory breadcrumbs seasoned with herbs mingle with the creamy potato spinach... [[ This is a content summary only. I won't work if you are using quick cook white rice or a longer cook brown or jasmine rice. Cook, uncovered, until the potatoes are fork tender, about 15 minutes. Is there a place I can find the nutritional information for this recipe? In a large casserole dish, combine rice, spinach-cheese mixture, and onion mixture. Dump-and-Bake Casseroles are my absolute favorite! Can fresh spinach possibly be used instead? This is a new favorite , I’ve made many of caitlins recipes and they are always TO DIE FOR. My boyfriend said it reminded him of spanakopita, which he loves, but hasn’t had in years since becoming lactose intolerant. Add comma separated list of ingredients to exclude from recipe. We tried to portion ourselves, but failed miserably because this dish is sooo good! This was so good! I made it into a one-pot meal by doing step 1 in a big oven-safe pan and adding everything to that once it’d boiled. It may not look like much liquid, but it’s plenty.