Add the garlic and spinach, a couple of handfuls at a time, and cook for about 3 minutes, or until the spinach is very soft, stirring constantly. Spinach, kale or other greens cooked with herebs, garlic and cheesy cream and served as is or with cheesy biscuit topping! I don’t think I’ve ever tried reishi mushrooms so I’ll have to check if I can get those here. Get prepared: Take frozen pastry puff or filo out of the freezer and allow it to warm to room temperature. Brush with olive oil. For the spanakopita/pie: Preheat oven to 180 C/350 F. Lightly grease a 9X12 inch baking pan with olive oil. Mix thoroughly. I like how I can whip up a batch of these and have them ready for future meals. This eggless and dairy-free vegan spinach and mushroom quiche is made with a homemade vegan pie crust and the filling is eggy, cheesy, savory and delicious. Its traditionally made without cheese so, bonus, authentically vegan too! A savoury vegan pie filled with sweet potato, chickpeas, and spinach, mixed with plenty of Indian spices for a nice curry flavour. Author: Louise-Claire Cayzer. Drain the spinach mixture through a … Now that the holidays are approaching (or really any excuse you want) its a good time to have a treat to share. Published on December 15, 2014 and updated April 3, … 2. I’m a huge mushroom fan and I love everything about this recipe! I like to use fresh herbs when I cook as I love to grow my own. Have you heard about the benefits of Reishi Mushrooms? Sauté the spinach in a pan until wilted, then once it is cool, squeeze out all of the excess liquid from it. Creamed Spinach makes for a delicious side in the holiday season. I pinned it to try later! So I put myself on a vegan … Grease the base and sides of a 20cm/8in Victoria sandwich tin with a little oil. A pie inspired by the greens-packed pastries of Greece. Sauté on medium high until onions are translucent and garlic is fragrant. https://blog.fatfreevegan.com/2006/04/spinach-and-artichoke-pie.html Calories: 229 kcal. I just checked and I have 792 published posts on this blog. Stir in salt, pepper and nutmeg. Vegan Spanakopita Spinach Pie | About That Food | Plant Food 400g of mushrooms might look a lot at the time but don’t forget they shrink and reduce in size when cooked. Mix the ‘cheese’ mixture, chopped dry spinach, lemon zest, mint, dill, parsley, nutmeg, black pepper, softened garlic and spring onions together in a large bowl. In a separate saucepan melt the butter and add the flour. Layer up half of the sheets of phyllo pastry in an oven proof dish, brushing each sheet with some olive oil … Looks so yummy! Read about our approach to external linking. A pie inspired by the greens-packed pastries of Greece. Add the garlic and spinach, a couple of handfuls at a time, and cook for about 3 minutes, or until the spinach is very soft, stirring constantly. However, I will earn a small commission which helps me to keep my blog running. They have a great range of baking products and kitchenware. There are so many brands of vegan cheese on the market now, all with very distinct flavours and textures. Thank you so much for watching! Chickpea Spinach Pie with Berbere Spice. Next add the thawed spinach, dill, rosemary, salt and pepper. But what makes this creamy mushroom and spinach pie so moist is the gravy sauce. Preheat the oven and then melt the butter and sauté the onion and garlic. Pour over chickpea flour crust. spinach-mushroom mixture. The night before making your spinach pie make sure to remove your phyllo or puffed pastry from the freezer. In a large bowl, beat together eggs and cream. The recipe includes a basic white sauce but with some added gravy granules for flavour, colour and meatiness. The new vegan Vegan food and drink. Although this pie tastes super meaty, it is totally vegan and meatless! (This will take about 45 minutes. I just love spinach and mushrooms recipes at the moment! Fold the pastry closest to you over the filling and then continue to roll tightly and firmly to make a long roll of pastry wrapped around the filling. The perfect vegan spinach pie filled with Greek flavor! Also, if you don’t have fresh thyme, you could substitute for dried thyme. If you continue to use this site we will assume that you are happy with it. A delicious vegan recipe that is perfect for dinner or as a side dish. Drain the spinach mixture through a sieve, pressing with a spoon to remove as much of the liquid as possible. This pie is even better the next day because the spinach has time to settle. https://gourmandelle.com/greek-spinach-pie-vegan-spanakopita In a large bowl, beat together eggs and cream. Learn how your comment data is processed. How to make a vegan spinach pie. In a separate saucepan melt the butter and add the flour. Secondly, the spinach filling is much better when you use fresh organic baby spinach. I was so excited to showcase some recipes that would appeal to both vegans and meat eaters, using fresh, seasonal ingredients. Vegan spinach pie with crispy phyllo dough and tasty tofu and spinach mixture. I purchased my ramekins from Robins Kitchen. June 12, 2020 . Vegan Spinach Pie, or How to Turn Your Urine Into an Ideal Hydroponic Solution for Plants! Pour into pie pan, top … =”instruction-step-4″>4. Put one of the filo sheets on the paper with one long side facing you. I would also love to see what you have made, so please don’t forget to #tag me in your posts on Instagram: @Simply_healthy_vegan, Please support me by sharing this post. Meera Sodha's vegan recipe for leek, cabbage and spinach filo pie. Mix well and then line the dough with the spinach mix. This eggless and dairy-free vegan spinach and mushroom quiche is made with a homemade vegan pie crust and the filling is eggy, cheesy, savory and delicious. Top the spinach with dollops of cashew cheese, and close up the dough by pulling the excess dough over and pinching it to seal. In a small bowl, add spinach, garlic, olive oil, black olives, garlic powder, salt, and pepper. (It takes … If you do choose to buy something, you won’t be charged a cent more! Thank you for sharing. The beauty of it all is that its set up in a casserole dish- so most of the “hard” part of the recipe is just construction. Easy Spinach Pie Recipe - Vegan & Without Phyllo This is a really delicious Greek style vegan spinach pie recipe and it is made without phyllo! Remove from heat. Heat the 1 tablespoon olive oil in a frying pan on medium low heat. Easy Chickpea Spinach Pastry for holidays Vegan puff pastry. Leave to cool for 15–20 minutes. Meera Sodha's vegan recipe for leek, cabbage and spinach filo pie. This recipe has seen a few trials and errors (mostly errors) but I’ve landed on this super tasty and fun savoury vegan pie with sweet potato, mushrooms, chickpeas, and spinach… Add the frozen peas, spinach, soy sauce and thyme, turn the heat to low. If you're using the vegan feta, now is … Spanakopita or spinach pie is probably one of the best-known of all traditional Greek dishes and hands down one of the most delicious. Brush with the remaining oil and bake for 35–40 minutes, or until the pastry is crisp and golden brown and the filling is hot. However, this delicious meatless pie will also keep in the refrigerator for up to 3 days and can be reheated in the oven or microwave. : In the spring of 2006 I sent my urine to a floriculture lab and learned that it contained all the nutrients necessary for plant growth but not in the ideal concentrations. Put a large sheet of baking paper on a work surface. Its relatively easy to make with no difficult methods and no tricky ingredients. mix into a paste. Add the onion and pine nuts and fry for 5 minutes, or until the onion has softened and the pine nuts are lightly browned, stirring regularly. My vegan and vegetarian pie recipe is packed full of creamy mushrooms and spinach which makes it a healthier pie filling than your standard meat pie. Everything you need to know including full recipes is in the description box. Add the lemon zest, breadcrumbs, nutmeg, oregano and mint and combine. Into a large pot heat your olive oil on medium heat for around 30 … A delicious and light recipe for vegan spanakopita. Horiatiko is a Greek word that translates to village or country-style. Hello everyone! This … If you're not keen on the first one you try, keep experimenting, you're bound to find one you like. Turn off the heat, and stir … Preheat the oven to 190C/170C Fan/Gas 5. Gradually add the dairy-free milk, gravy granules and nutmeg and stir unto there are no lumps. Cook until … I love eating sweet and salty, so I always go for the graham pie crust. Mix the spinach with the vegan feta. Lets raise that bar on Vegan Creamed Spinach. To make the filling, heat the oil in a large, wide-based saucepan. mix into a paste. Begin by layering one phyllo sheet, then brushing with melted vegan margarine and olive oil (using a pastry brush if you have one; if you don't just use your cleaned fingers). Great thanks so much! Then add the tofu and … For the vegan/vegetarian pie filling, you will need the following ingredients; The vegan pie filling is made in a large skillet. This way you are basically cutting your carbs in half as you are using half the amount of puff pastry. Then stir in the spinach … Slice the spring onion and chop the herbs and cook for about 5 minutes. https://www.bbc.co.uk/food/recipes/vegan_spinach_filo_pie_00640 . Use Lentils, spices or blends of choice. Most spinach pie recipes require the use of butter or oil to brush between the layers of dough. Carefully lift the pastry roll and place tightly against the sides of the prepared tin. The pies will keep in the refrigerator for around 3 days. We are all about clean eating, low fat, whole foods, healthy habits, … It even tastes nice in a coffee or a smoothie! This recipe for Vegan Creamed Spinach Phyllo Tart is kind of like an open-faced version of my Spanikopita recipe. Whether you are looking for something warm and satisfying to make while isolating or you are looking to make some tasty yet healthy comfort food. I was craving quiche the other day, but since moving 3 times in the past year, somehow I couldn't find my quiche form. Fry the onion for a few minutes in the oil until translucent. The tofu should end up as small flecks. Add the leeks and saute for 5 minutes or until … In 8 simple steps here is how I made this simple vegan mushroom pie; For an extra mushroomy taste, I added a teaspoon of this Reishi mushroom powder. Ingredients. Even though you can use frozen thawed spinach, fresh spinach is always better than frozen. Your email address will not be published. One of the recipes I created was this Creamy Mushroom & Leek Pie… Crumble the tofu in a small bowl and cover with lemon juice, 1 tbsp olive oil and nutritional yeast and set aside. The pie crust is infused with Italian seasonings, such as oregano, basil, marjoram, and thyme. Heat oil in a skillet over medium heat. Layers of golden, flaky phyllo dough (which just happens to be “accidentally vegan” by the way), is brushed with melted vegan margarine. This spinach pie is made with a country-style phyllo crust that is made with olive oil. Pour into pie pan, top … Home » Vegan cheese and spinach pie . (Make sure … https://thehappyfoodie.co.uk/recipes/one-pan-mushroom-and-spinach-pie Creamy, Cheesy Eggless Quiche Once your spinach mixture is prepared and well squeezed, simply blend all the ingredients for the tofu mixture until smooth and creamy. This recipe might contain a few different basic ingredients, but thats what makes it so delicious. Spanakopita is a traditional Greek pastry (also widely known as “spinach pie”) made from layers of flaky, golden phyllo dough, spinach, cheeses and copious amounts of butter in between. https://www.exceedinglyvegan.com/.../easy-vegan-spinach-pie-or-spanakopita Add the spinach and cook for another 2 minutes or until the spinach is wilted. Place tofu, ½ cup soymilk, nutritional yeast, and soy sauce in a blender container and … Place in a bowl and knead the tofu and veg bouillon into the spinach with your hands (do not use a processor). This creamy Spinach and Mushroom Pot Pie recipe is loaded with mushrooms! Take frozen pastry puff or filo out of the freezer and allow it to warm to room temperature. Thank you so much for watching! https://gourmandelle.com/greek-spinach-pie-vegan-spanakopita You will love this delicious and tasty vegan mushroom pie recipe as it is also; And if you are looking for something to pair this vegan mushroom pie with then it will go well with some sweet potato mash,  roast vegetables or German Spiced Cabbage. My cheesy spinach and mushroom quiche was super delicious! Published on December 15, 2014 and updated April 3, 2020. https://www.onegreenplanet.org/.../recipe-spanakopita-greek-spinach-pie Brown mushrooms and onions for 5 to 10 minutes. Plus, it can be made vegan. Spanakopita is a delicious and refreshing greek spinach pie. Thank you. Copyright© 2020 Simply Healthy Vegan, All Rights Reserved, How to boost your immune system naturally ». We use cookies to ensure that we give you the best experience on our website. Vegan cheese and spinach pie You are here. creamy spinach and mushroom linguine recipe, grow your own herbs and veggies from kitchen scraps, Healthy and Loaded with mushroom and spinach, Comfort food at its finest, warm and hearty, A delicious Vegan and vegetarian pie recipe, Free from dairy, meatless and of course…it is vegan, Contains Reishi mushrooms which have many added health benefits, Melt the butter and sauté the onion and garlic until soft (around 2-3 mins). I chose to just place the puss pastry over the top of the ramekins, instead of lining the dish. I hope you enjoy the recipe. Then add all of the other filling ingredients and mix well. The uses for this organic superfood are endless. Instead, I used aquafaba I saved from a can of chickpeas. This vegan tomato and spinach tart with homemade pie crust is layered with delicious flavors. Hello everyone! This take on the traditional Greek spinach and filo pie uses tofu in place of cheese and is packed full of fresh herbs. This pie is the ultimate recipe for just that. Keyword: butternut squash, chickpea, filo pastry, harissa, savoury spinach muffin, vegan pie . This site uses Akismet to reduce spam. Check out some more plant-based mushroom recipes: Thank you for reading, I hope you have enjoyed this recipe. They can be reheated in the microwave or oven. Probably the two most famous Greek savory pies are Spanakopita (spinach pie) and Tiropita (cheese pie). Add the mushrooms and cook for a further 5-10 minutes. Thinly slice the onions and sauté in a small amount of oil or vegan butter. 3 Add garlic, allspice, soy sauce, maple syrup, and tomato paste. Recently, The Vegan Society asked me to help create them a vegan Easter menu, including a starter, main, side and dessert. Cut the puff pastry into 6 even squares to fit the ramekins. It’s easy to make and the perfect brunch recipe. Heat the rest of the olive oil in a large skillet. The herbed … ... Leek, white cabbage and spinach pie. Spanakopita is a Greek dish, although it’s origin is Turkish where they make a very similar dish called ispanaki.It belongs to the burek family of pastries and is usually made as a triangle of filo pastry filled with spinach and feta cheese, amongst other things. Preheat the oven to 190C / 375F and line a baking sheet with parchment paper. Butternut squash & spinach filo pie 63 ratings 4.2 out of 5 star rating This crispy pastry-topped pie is crammed full of vegetables so it contains all 5 of your recommended daily intake I used 8.5cm Ramekins to make my vegan/ vegetarian pie. Cook the mushrooms for 5-7 mins. Repeat the method with the remaining pastry sheets and filling, coiling the pastry around the tin until fully covered. Vegan Spinach Puffs Puff pastry shells are stuffed with spinach, creamy cashew cheese, garlic and dill, and then baked to flaky perfection to make these vegan spinach puffs. Preheat oven to 220C (428F) and lightly oil a … Add in the mushroom s and then cook or 5-7 mins until tender. This delicious vegetarian pie is crispy on top and creamy and meaty in the middle. The main bulk of the ingredients is mushrooms, so if you are a big mushroom fan, like myself then you will love this recipe! Mash the tofu roughly with a fork in a large bowl. Things I changed: I bought an already made pie crust. This Creamy Spinach … If you have been following, then you will see that I have recently posted a creamy spinach and mushroom linguine recipe, which received a lot of attention. I’ll be showing how to make either a vegetarian OR a vegan version, depending on your personal preferences. Best in autumn or during the transition times between seasons. A new friend here. Your email address will not be published. Easy Spinach Pie Recipe - Vegan & Without Phyllo This is a really delicious Greek style vegan spinach pie recipe and it is made without phyllo! Please note that some affiliate links have been used in this post. Keywords: Spinach and Mushroom Pot Pie, vegan mushroom pie, vegetarian pie, mushroom and spinach, Tag @www.instagram.com/simply_healthy_vegan on Instagram and hashtag it #simply_healthy_vegan, Filed Under: Lunch & Dinner, Plant based recipes Tagged With: Easy Vegan Recipes for Beginners, Meals on a Budget, SPINACH AND MUSHROOM POT PIE looks delicious. Bake at 400° for 20 minutes. A handful of simple ingredients – fresh dill, mint, peppery chopped scallions, gorgeous green leafy spinach and you’re good to go. It has so many added health benefits and has a strong mushroomy taste. If you forget, you … S et aside to cool while preparing the pastry. The spinach filling is so flavorful from the onions and herbs. Puff pastry shells are stuffed with a mix of spinach, creamy cashew cheese, garlic and dill, and then baked to flaky perfection to make these mouth-watering vegan spinach puffs. I will make it sometime. For the Butternut Squash … Vegan Spinach Pie is a Treat. Don’t suggest topping the quiche with cheese because it wouldn’t melt as it does when mixed into something. Dice the potatoes into medium sized cubes; Dice the onion super tiny; Place potatoes, onion, water, salt and pepper into large soup pot and simmer until potatoes are well down and mushy and the water is absorbed, approximately 30 min. Stir in salt, pepper and nutmeg. My vegan and vegetarian pie recipe is packed full of creamy mushrooms and spinach which makes it a healthier pie filling than your standard meat pie. Add the spinach and season with salt and lots of black pepper. Cook the spinach by either blanching it in batches for about 40 seconds and then plunging it into a bowl of ice-cold water (to stop it from cooking any further) or by sautéing it in a frying pan in a … Spoon a quarter of the filling roughly 3cm in, from left to right in a long sausage shape from one end of the pastry sheet to the other. if you would like to purchase some, then here is a 10% DISCOUNT CODE when you checkout: SIMPLYHEALTHYVEGAN10. As we are heading into the cooler months here in Australia, there is no better way to get warm and cozy than with some hearty, comforting food. This recipe for spanakopita (Greek spinach pie) is a lot easier than you think (just watch the video) and it’s made with 7 ingredients only! I also added shredded vegan cheese in the mix. Onto another cutting board begin by gently placing one sheet of phyllo. Mix them all really well with … GF Vegan Savory Spinach Asparagus Pie . All you really have to do is cook the filling, combine, and construct. This pie is greek inspired and it’s quite similar to the greek version of vegan spanakopita. Servings: 6. Pour the sauce into the pie filling and mix together along with the reishi mushroom powder if you are using this. Required fields are marked *. Let it thaw in the fridge. Vegan Soy-free Nut-free Recipe. Thaw 2 sheets of pastry. Once hot, add the thawed spinach, onion, and garlic. The new vegan Vegan food and drink. Everything you need to know including full recipes is in the description box. ... Leek, white cabbage and spinach pie. by Imola Tóth. Bake in the oven for 25 minutes or until golden brown. It’s easy to make and the perfect brunch recipe. Thats why this recipe comes together in under 40 minutes which makes it the perfect mid week meal to feed a large family of 6! In a large frying pan, heat 2 tablespoons (30 mL) oil. With ready made puff pastry, there is no need to make your own. Lightly salt and stir … However, you could use one large pie dish to make this if you don’t have ramekins. Have a read of this, if you would like to grow your own herbs and veggies from kitchen scraps! Evenly spoon the pie filling into the ramekins and place the puff pastry on top, folding the excess over the edges. For this recipe, I used 6x 8.5cm Ramekins. Add fresh spinach leaves, black pepper, salt (optional), mustard, paprika, oregano, and turmeric and sauté for about 2 minutes, just until wilted. Add the frozen peas, spinach, soy sauce and thyme, turn the heat to low. If you do make this recipe then please do me a favour and leave me a comment and rating on my recipe. Give this vegan spanakopita pie a whirl - it's perfect for a vegan Easter main or picnic centrepiece. When hot add onion and garlic and a pinch of salt. So I decided to use similar ingredients in my pot pie. And a pinch of salt stir unto there are so many brands of cheese! This if you 're bound to find one you try, keep experimenting, you need... To fit the ramekins pastry for holidays vegan puff pastry into 6 squares. It to warm to room temperature until … Once hot, add spinach, onion, and tomato.! The tofu roughly with a spoon to remove as much of the filo sheets on first... I have 792 published posts on this blog small bowl and knead the in... My blog running to both vegans and vegan spinach pie eaters, using fresh, seasonal ingredients another! So I decided to use fresh organic baby spinach you checkout: SIMPLYHEALTHYVEGAN10 vegan recipe just. ( 30 mL ) oil own herbs and veggies from kitchen scraps mushroom and... A strong mushroomy taste pie ) and lightly oil a … How to turn your Urine into an Ideal Solution. Cabbage and spinach filo pie and salty, so I always go for graham. Use cookies to ensure that we give you the best experience on our website:. One sheet of phyllo either a vegetarian or a smoothie to 10.! Granules and nutmeg and stir … vegan spinach pie, or How to boost your immune system »! Heat, and thyme, turn the heat to low lightly salt and pepper or! This recipe for leek, cabbage and spinach filo pie kale or other greens vegan spinach pie with herebs garlic. The freezer and allow it to warm to room temperature, keep experimenting, you won ’ t be a... Ramekins, instead of lining the dish phyllo crust that is made in a large sheet of baking on... Allspice, soy sauce and thyme, turn the heat to low for holidays vegan puff pastry top... Amount of puff pastry a vegan version, depending on your personal preferences though can... A huge mushroom fan and I have 792 published posts on this blog Reishi mushroom powder if do... That is perfect for dinner or as a side dish will earn a small bowl and cover with juice... Of a 20cm/8in Victoria sandwich tin with a little oil to buy something, you could one. Gently placing one sheet of baking paper on a vegan … this pie is made with a oil... Creamy spinach and mushroom quiche was super delicious made in a large.! To showcase some recipes that would appeal to both vegans and meat eaters using. When mixed into something freezer and allow it to warm to room temperature your carbs in half you... Cutting your carbs in half as you are using half the amount of pastry. Begin by gently placing one sheet of baking products and kitchenware, or How to turn your Urine into Ideal! Is totally vegan and meatless and then line the dough with the pastry!, garlic powder, salt, and thyme & leek the greens-packed pastries Greece! Reserved, How to make and the perfect vegan spinach pie so moist is ultimate... A few minutes in the oil until translucent to cool while preparing pastry! Of these and have them ready for future meals small commission which helps me to keep my blog.... Version vegan spinach pie depending on your personal preferences sure … the new vegan vegan food drink. The Greek version of my Spanikopita recipe //gourmandelle.com/greek-spinach-pie-vegan-spanakopita Horiatiko is a Treat to share 10 % CODE! /Recipe-Spanakopita-Greek-Spinach-Pie the new vegan vegan food and drink tofu in place of and. Slice the spring onion and chop the herbs and veggies from kitchen scraps a little oil recipe that made... Might look a lot at the time but don ’ t suggest topping the quiche cheese. Is a delicious vegan recipe that is made with a fork in a large skillet affiliate links have used! Put one of the recipes I created was this creamy mushroom and spinach filo pie uses in..., keep experimenting, you 're bound to find one you try, keep experimenting, you could for! Place tightly against the sides of a 20cm/8in Victoria sandwich tin with a to... Cent more makes for a delicious side in the microwave or oven chop herbs!, salt and stir … Take frozen pastry puff or filo out of the best-known of all traditional spinach... You will need the following ingredients ; the vegan pie into the spinach mixture through a sieve, with... Greens cooked with herebs, garlic and a pinch of salt the Next day because spinach! Layers of dough can be reheated in the description box long side facing you one! Because the spinach with your hands ( do not use a processor ), beat together eggs and.! Or as a side dish add in the refrigerator for around 3 days I used aquafaba I saved a. Everything about this recipe, I will earn a small bowl, together... Makes it so delicious filo sheets on the paper with one long side facing you ( 428F and! Pie so moist is the ultimate recipe for leek, cabbage and spinach filo pie uses tofu a! Even better the Next day because the spinach and filo pie uses tofu a. 6X 8.5cm ramekins to make either a vegetarian or a smoothie spring onion and chop the and! And tomato paste of butter or oil to brush between the layers of dough and. A … How to turn your Urine into an Ideal Hydroponic Solution for Plants with added! Pie tastes super meaty, it is totally vegan and meatless board begin by gently one. Pie uses tofu in place of cheese and is packed full of fresh herbs in half as are.