Why We Love It: Frothy, sweet, tart, and warm, this cocktail has all the right components for a delicious fall drink. And with butter, two different kinds of sugar, vanilla ice cream, spices, and rum in every mugful, what's not to like? 1 cup rum. "Which also happens to contain bromelain, an enzyme that can help breakdown protein for better digestion. Pro Tip: Rather than using additional sugar, Cotter Crunch's Lindsay Cotter uses natural pineapple concentrate for this sip. Pro Tip: You gotta love a garnish with purpose, and Hello Glow's Stephanie Gerber reveals that the orange slice on this cocktail is for more than just aesthetics. No brand sponsorship here: "It’s just our favorite ice cream for making buttered rum," attest Holly Erickson and Natalie Mortimer, the recipe's creators. The Hero Ingredient: The addition of cloves to this warm, rum cocktail adds a hint of spice and an inviting scent. ", The Recipe: Slow-Cooker Hot Buttered Rum by Boulder Locavore. Drop into a large … Put a dollop of butter in a cup and add brown sugar, cinnamon, nutmeg, cloves and salt. Leave it in for 10 or 15 seconds, remove the rod, and enjoy your hot drink. Pro Tip: If you don't have all the ingredients to make the honeycrisp syrup or would prefer an easier method, Yes To Yolks's Molly Claire Reilly suggests using apple cider instead. Each drink has 2 ounces of rum, which is just over a standard shot. Last updated Dec 11, 2020. Why We Love It: Not only does the recipe result in a hot rum cocktail that's silky-smooth and not overly sweet, it fills the air with its deliciously spicy fragrance while simmering in the slow cooker. The recipe endures to this day. "While I do use honey to make the punch sweet, I went a little overboard with this recipe and decided to add sugar swizzle stick," she reveals. "Or, in a pinch, you could probably sub out the syrup altogether with apple cider. Its alcohol content will be determined by how much water you pour. "Sometimes when butter melts, it releases solids which look almost like small wet bread crumbs that will float on top as well. When it comes time for gift-giving, present each jar with a recipe card, a bottle of rum, and a flourish of festive ribbon. The big-batch batter mix is fantastic on its own when topped with hot water. It also has anti-inflammatory properties is loaded with Vitamin C.". I am convinced hot toddies are the best cold remedy.The rum is to numb, the syrup to soothe, the lemon for vitamin C and the cinnamon and hot water to warm you up. Why We Love It: Because this hot rum cocktail is so rich and decadent, it's a dessert and an after-dinner drink in one. Here are 30 of our favorite RumChata drink recipes. To do this, place the batter onto a sheet of plastic wrap and use it to shape a long roll that's about 2 inches thick. It is both sweet and warm, which is just the kind of comfort you want on the coldest days of the year. The Recipe: Spiced Pineapple Rum Hot Toddy by Cotter Crunch. The Hero Ingredient: The addition of vanilla ice cream gives this hot buttered rum recipe extra sweetness and depth of flavor. Pro Tip: Add the hot buttered rum mix to a mug of coffee for a rich and frothy start to your day. Hot Spiced Rum Toddy (Ideal drink for your fall and winter evenings) Pour 1 oz of amaretto, ginger ale and dark Jamaican spiced rum (like Captain Morgan Black or Appleton Dark), each, with 1 tsp honey (all at room temperature) in a glass cup. Can't wait to share the recipe and try ti with hot apple juice instead of … Choose from 113 drink recipes containing Spiced Rum. It will be ready for the first drink after about one hour and keeps well for a few weeks. Hot Buttered Rum This old-timey drink sounds complicated but is, in fact, dead simple. Place the sugar, butter, and spices into the bottom of an Irish coffee glass or mug and mix well or muddle. Joyful Healthy Eats's Krista Rollins reveals that "this recipe makes enough for 16, so it’s a great party cocktail! Pro Tip: For a hot buttered rum that's smooth as, well, butter, consider straining your concoction when it's finished. nutmeg 1/2 tsp. Make the Buttered Rum Batter: In a mixing bowl, beat butter and brown sugar until light and fluffy. I prefer to strain the mixture through a fine sieve and return it to the slow cooker in order to remove any leftover butter solids and the loose spices once the mixture has cooked," says Toni Dash of Boulder Locavore. The drink is shaken and served over crushed ice in a Collins glass, finished off with a … Print Recipe. Pro Tip: This drink can easily be made into a mocktail version for family-friendly affairs simply by leaving out the rum. The Hero Ingredient: Although a slow cooker is certainly more tool than it is ingredient, it works in a way that blends all the ingredients in the cocktail in such a delicious way. Also, the thicker the glass, the better; heftier beer mugs with handles are perfect. You can use it for more than alcoholic drinks, too. It is great for camping and can be used for caramelizing dark beer, too. The Hero Ingredient: Rum, brandy, and bourbon are all recommended as options for this drink, but with its rich flavor, rum is certainly a worthy pick. Creating great tasting cocktails at home is easy once you have some recipes. In case that means nothing to you, the recipe calls for 3 ounces of dark rum, 3/4 ounces of fresh lime juice, 1 ounce of simple syrup, 1 spoonful of grenadine and 3 dashes of bitters. 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Hot Rum Drinks Recipes 17,959 Recipes. The Recipe: Sweet + Spicy Chai Tea Cocktail by Hello Glow. If you like a vodka screwdriver, you'll dig this recipe. The big-batch batter mix is fantastic on its own when topped with hot water. What to Serve with Hot Buttered Rum. Here are our picks for the best hot rum cocktails to keep you warm this winter. Pro Tip: Instead of using added sugar, Alice of Sugar Salted recommends using sugar swizzle sticks to add sweetness. The Recipe: Pumpkin Spice Hot Buttered Rum by Peace, Love and Low Carb. From boozy spiced teas to decadent hot buttered rums, the cocktails ahead will have you eager to run over to the stove to craft your next hot rum concoction. cinnamon 1 tsp. Using a vegetable peeler, remove the zest of 2 lemons and the tangerine in strips. Why We Love It: Believe it or not, this boozy drink can help with digestion due to the ingredients used. Why We Love It: The sugar swizzle sticks are a whimsical addition to this cocktail and make for great entertaining. To make a drink, pour a shot (1 1/2 ounces) of rum into a mug, add a heaping spoonful of the batter, then top it with hot water. It takes some patience, so go slowly and take care not to burn yourself. Get our free book when you sign up for our newsletter. Hot Buttered Rum When it's freezing outside, rum is the only thing ... Let your Crock-Pot prepare your party drinks. Many hot buttered rum fans prefer to form their batter into a log. Spiced Rum Gold Rum Dark Rum Light Rum White Rum Any Type of Rum. Beat in ice cream and cinnamon, then spoon into a mason jar or resealable container. Skip the liquor entirely, add a little cream if you like, and 2 teaspoons of rum extract to one serving, and you'll have a. Yummy hot spiced rum drinks everyone will love. The Recipe: Easy Apple Cider Cockail by Sugar and Cloth. Fireball Hot Toddies coarse salt 1/4 cup Rumchata 1/2 cup hot water. You'll begin with a shot of spiced rum, add … ... Christmas. Pro Tip: Add the hot buttered rum mix to a mug of coffee for a rich and frothy start to your day. Just make sure to use something fresh and delicious," she says. This makes it easy to slice off one piece at a time whenever you want a drink. Why We Love It: From the apple cider to the chai tea, there's just so much flavor in this cocktail. "You can also serve it warm as a spiced drink, or chilled as a refreshing punch," she says. It's tart, invitingly sweet and is a seasonal sip that is super versatile. Not so much a traditional hot buttered rum recipe but close. Yes, more rum. Just one note: If you prefer whiskey, make the switch and mix up a hot buttered whiskey. Make a “butter batter” (really just ice cream, butter, sugar and pumpkin spice) in advance. No matter what, it's always going to be in the same range as wines. The Hero Ingredient: A subtle helping of Cointreau (or any other orange liqueur) adds a nice balance of sweet and tart to this boozy latte. Ditch the Mixer—These 8 Sipping Rums Are Best Served Neat, Sweet + Spicy Chai Tea Cocktail by Hello Glow, Easy Hot Spiked Mulled Apple Cider by Joyful Healthy Eats, Slow-Cooker Hot Buttered Rum by Boulder Locavore, Honeycrisp Apple Hot Buttered Rum by Yes to Yolks, Spiced Pineapple Rum Hot Toddy by Cotter Crunch, Boozy Chai Latte by What Should I Make For, Easy Apple Cider Cockail by Sugar and Cloth, Pumpkin Spice Hot Buttered Rum by Peace, Love and Low Carb. Wrap it up tightly, place it in an air-tight container or plastic zip-close bag and store it in the refrigerator; it will also freeze for up to 3 months. BACARDÍ rum is a natural mixer. Approach the water as though you were making a pot of Earl Grey tea. Shake off any ashes and slowly put it into the finished drink, being careful not to touch the glass with the rod or it will shatter. The Hero Ingredient: Fresh is always better, and this cocktail is no different. Directions. Garnish with a cinnamon stick, and serve hot. Pour in the rum and top it with hot water. The Recipe: Easy Hot Spiked Mulled Apple Cider by Joyful Healthy Eats. Hot buttered rum is a gently spiked drink. When it's time to pour, make sure the water isn't boiling hot because that may ruin the flavors of the drink. Colleen Graham is a cocktail expert, professional bartender, and cookbook author with over 10 years of experience in the food-writing world. The base consists of brown sugar, powdered sugar, and butter spiced with cinnamon and nutmeg. 22 Hot Cocktail Recipes for Cold Winter Nights | Serious Eats Why We Love It: The hot rum drink is perfect for entertaining a large crowd. Pro Tip: Use Tillamook-brand ice cream for this recipe. The Recipe: Winter Tea Rum Punch by Sugar Salted. The heat naturally melds all the flavors together, creating a luscious, steaming drink. The Hero Ingredient: Pumpkin pie spice (a blend of cinnamon, ginger, nutmeg, and cloves) elevates this hot rum cocktail with robust flavors and seasonal flair. All you need is some rum, butter and spices. "It truly is the perfect beverage for large holiday gatherings.". There are several desserts and snacks that pair well with a hot toddy. Looking for rum cocktail recipes? In the United States, the drink dates back to colonial times, but warming beverages, in general, have a longer and broader history. Which kind of rum would you like in the recipe? Why We Love It: The recipe for this cocktail creates several servings, making it ideal for entertaining a large crowd. 1/4 cup butter 1/2 cup brown sugar 1 tsp. If you're precise in measuring 5 ounces of hot water and pour an 80-proof rum, the drink weighs in around 10 percent ABV (20 proof). In a mug or heat-proof glass, stir 1/4 cup of the very hot water with the dark brown sugar until the … 13 of 15. Incredibly delicious hot buttered rum recipe. https://www.bbcgoodfood.com/recipes/hot-spiced-buttered-rum Hot buttered rum is a favorite winter drink and it's irresistible. Just whip up a batch of the mix, then freeze it in jars or other freezer-safe containers. Learn how to make hot buttered rum with this tasty and delish alcohol drink recipe. "Add the rum and orange liqueur and buzz with an immersion blender or blend in a blender until frothy," she explains. The batter mix of this hot buttered rum recipe is great for gift-giving. Danielle Harling is an Atlanta-based freelance writer specializing in food/drink and other lifestyle topics. "I replaced the extra sugar with pineapple juice," she says. Mix up a rum and dew and enjoy the sweet, refreshing flavor of sparkling citrus. https://www.food.com/recipe/uncle-bills-hot-rum-toddy-269369 Pina Colada Pork. The Recipe: Honeycrisp Apple Hot Buttered Rum by Yes to Yolks. The Hero Ingredient: Pumpkin pie spice (a blend of cinnamon, ginger, nutmeg, and cloves) elevates this hot rum cocktail with robust flavors and seasonal flair. Simple and easy hot buttered rum recipe to please any crowd. Alcoholic Sherbert Delight (Cocktail) Absolut Mandarin Vodka, Gin, Grenadine, Orange Juice, Spiced Rum Otherwise, feel free to customize this recipe by using more or less butter if you like; a tablespoon is common and it's in the recipe here, but it's a little richer with 1 1/2 tablespoons of butter. Hot Buttered Rum was invented when the colonies started importing rum from Jamaica, making it one of the original warm rum drinks. And the fact that it's served warm only elevates the taste. Skip. Turn off the heat and stir in the rum. While most rum cocktails that are heated tend to be tea-based, there are a number of cozy sips that call for other ingredients, like apple cider, orange liqueur, and vanilla ice cream. 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